Course evaluation at Food Science and Technology
You can find information about how the course evaluation at Food Science and Technology is planned and carried out, what the students think and how we follow up on the evaluations.
Read more about the master's program in Food Science and Technology
The master's program in Food Science and Technology uses the survey model.
Below you can see how courses, supervision and internships has been evaluated. All anonymous quantitative evaluation results are published while the students’ detailed comments are not published in order to ensure anonymity.
Spring 2024
There are no available evaluations for the spring 2024
Autumn 2023
There are no available evaluations for the autumn 2023
For evaluations from previous semesters, please contact the Evaluation Unit at: evalueringsenheden@sund.ku.dk.
The course coordinator, study board and study leader is responsible for the evaluation follow-up.
Additional information
If you have questions about the evaluation of the programs, you can contact the Evaluation Unit at: evalueringsenheden@sund.ku.dk.
Do you have questions about the tuition evaluation at the Faculty of Health and Medical Sciences? What are evaluations used for? What principles and models do they follow? And when are they published?